I’m back on time for the Fiesta Friday with Angie from The Novice Gardener. Every week is a new fabulous Party, with new people and new recipes! And today a surprise in my Panière, a delicious Salame di Cioccolato, stuffed with delicious nuts, orange zests and much …
I’m late once again to this week’s Fiesta Friday. I bring into my panière, a delicious classic Apple Pie, simple as I like yet so tasty. This time I added cinnamon inside the pâte sablée, to bring a spicy flavor to the crust! Thanks again and again to Angie …
I’m a little bit late for Fiesta Friday but hopefully, this simple and unctuous French dessert called Flan Parisien will make up for it. This dessert is a part of my childhood when I was living in Paris and has been one of my family’s all time favorite …
Welcome to Fiesta Friday #42! This weekend, get ready for a special treat – our Flourless Chocolate Cake. Imagine a rich, dark chocolate delight that’s not just a cake but a whole experience. With every bite, you’ll enjoy a debate of textures – either a …
A Beautiful and sunny day outside. The perfect time for gardening and relaxing with a fresh lemonade, reading a book The Gourmet or titillate my palate with a sweet dessert like a Lemon and Orange Ricotta Tart, my contribution to the party today! A beautiful, …
The weekend is here, and we all know what that means; Fiesta Friday time! Thanks again to our Angie from The Novice Gardener for this friendly party. I cannot believe this is the 30th Fiesta Friday already, time sure flies! Thanks to Margherita from La Petite …
Today is a very special Fiesta Friday for me. I have completed my first year of blogging (I cannot believe it), one year of sharing recipes with you, connect with people from different countries. I have discovered a fascinating world of cooking with a true passion. …
Here is my little Strawberry Jam Cookies for Fiesta Friday #17. I always like simple cookies, as I find they go so well with a good afternoon tea or coffee. I have always made cookies or Sablés (in French), and they are very easy to make! …
The weekend is here and this is the best time for my family and I to relax, the weather is hot and the garden is blooming it is also Fiesta Friday, the party becomes very festive. I decided to bake Chouquettes! Chouquettes are light and …
I have always had a soft spot for anything crispy, crack in the tooth that smells pistachio, the bitter almond or orange blossom with my coffee or tea. Today I propose you a simple recipe for Pistachio Biscotti and this is what I will be …