Yesterday I prepared a delicious Focaccia Bread, very simple to make and which was appreciated by all the family. I added some cherry tomatoes, 1 small red onion and a little thyme. I love the smell of thyme so fragrant and mine comes from my …
Khobz El Koucha or Khobz Eddar are an Algerian homemade bread baked in the oven and made with only a few ingredients. In addition to fresh yeast and milk (or water), it can be made with just flour (like today), or a mix of flour and …
With summer soon coming to an end, I couldn’t see a better reason to enjoy the outdoors with a homemade burger, perfect for this week’s Fiesta Friday #82 too! The recipe for the Bread comes from my fellow lovely lady Elaine. I made her Loaf …
I’m mad about bread since my childhood, a setting table without bread at home is not a table at all. Anyway, a few days ago my fellow blogger Tasneem from thoughtsoverchai posted this tempting Turkish bread, I couldn’t resist trying this new recipe. Tasneem is …
Brioche Tressee for our tomorrow breakfast. Serves 12 Ingredients: 500g of plain flour/ all purpose flour Pinch of salt 20g of fresh yeast 100g of caster sugar 5 medium eggs 200g of soft butter Sesame seeds 1 egg yolk Procedure: In the bowl of the …
The weather is so nice outside and we decided to have our lunch in the garden. The flowers are blooming and the smell of the Frangipani tree is sublime. Serves 8 Ingredients: 250g of Orzo (small pasta, look like rice seeds) 1 red pepper 1 …
Another Algerian bread, so soft. Algerians are mad about “bread”! People are even able to do a long queue just for bread… Khobz Eddar means homemade bread in Arabic! Serves: 10 slices Ingredients: 400g of all purpose flour or plain flour 200ml of warm water …