Biscottis, Sablés, Croquets, Madeleines, Meringues
Serves 30 Ingredients: 350g of roasted ground hazelnuts 300g of melted butter 200g of caster sugar 2 large eggs or 3 small eggs 500g of all purpose flour/plain flour Method: In large bowl mix the melted butter, the sugar. Add the eggs (together) and then …
Serves: 12/14 Biscotti Ingredients: 400g of all purpose flour/plain flour 180g of caster sugar Pinch of salt 3 large eggs Zest of 2 lemons 7g of baking powder 150ml of sunflower oil 1 egg yolk for the brush with a pinch of instant coffee (well …