Tarte aux Pommes, Apple Pie

I’m late once again to this week’s Fiesta Friday. I bring into my panière, a delicious classic Apple Pie, simple as I like yet so tasty. This time I added cinnamon inside the pâte sablée, to bring a spicy flavor to the crust! Thanks again and again to Angie from The Novice Gardener. Also, thank you too Prudy @Butter, Basil and…

Flan Parisien, Parisian Flan

I’m a little bit late for Fiesta Friday but hopefully, this simple and unctuous French dessert called Flan Parisien will make up for it. This dessert is a part of my childhood when I was living in Paris and has been one of my family’s all time favorite dessert. I always make this sweet dessert with a pâte…

Moelleux au Chocolat, Flourless Chocolate Cake

The weekend is here, beautiful weather outside, and we all know what that means; Fiesta Friday #42. Today I’m bringing a Flourless Chocolate Cake/Moelleux au Chocolat, made with only dark chocolate. I’m not addicted to chocolate like the rest of my family but this Cake is very nice for any occasion! There is always a debate about this cake;…

Paneer with Herbes de Provence

I continue my adventure with Indian Cuisine. Sonal is my fellow food blogger from Simply Vegetarian, that I admire a lot. Her recipes are always delicious and tempting and I like her kindness and generosity with others. I wanted to try her Paneer recipe, this famous cheese that I see very often beautifully presented alone or…