Khobz El Koucha or Khobz Eddar are an Algerian homemade bread baked in the oven and made with only a few ingredients. In addition to fresh yeast and milk (or water), it can be made with just flour (like today), or a mix of flour and …
Happy New Year to all my fellow bloggers all around the world. I wish you, your families and your friends a wonderful 2017! After a long break on the blog, I’m back! I’ve been traveling; visiting exhibitions and museums, and mostly enjoying different kinds of …
Everyone knows macarons, the little round cookies.They come in pastel colors filled with a ganache or jam in the middle and on sale everywhere. There is another version of macarons, more rustic, golden brown color. This version is made with almond powder, egg white, and …
I’m a bread Lover and since my childhood, I’ve loved playing with dough. The stretchy and sticky texture, kneading, the smell of the fresh yeast, the bubbles and watching the dough rise. If you’ve never tried to make bread before, you should at least try it …
I’m a big fan of Turkish food, and thank’s to a Turkish lady’s account I follow on Instagram (for those of you who use Instagram, the account is @TurkishRecipes), I found this recipe! I saw a picture of the Turkish Pide’s she posted and knew …
I’m back from London, where I spent a lovely and amazing trip and where I had the pleasure of meeting up with my friend from the blogosphere Elaine, from Foodbod. It was great fun to meet, a rainy day (London weather of course). We chatted and shared …
This week my childhood friend from France arrived. It has been a long time since I haven’t seen her, but we always stayed in touch. We used to live in the same building when I was younger and lived in Paris, so much laughter and …
The Tropézienne is a Brioche cut in half and filled with a Cream au Beurre and flavored with orange blossom water. This dessert whose recipe is still kept a secret has an interesting story; it was created by a Polish pastry chef who opened a Patisserie shop in Saint-Tropez, …
I think we all love cookies (including biscuits and galettes). Simple, flavored, aromatic, sweet, or salty. Here is an easy recipe of Galette made with flour, almond powder and of course with orange blossom water to enhance the aroma. We used to make them all the …
