Poached Pear Chocolate Puddings | Winter Menu | Dessert

The minute I saw Margot’s recipe @Gather and Graze and also the creator of TDPC (the dinner party collective) I decided I would make it…This dessert looks and sounds amazing (pears, chocolate, flavors and much more…). Bravo Margot! 🙂 Come and enjoy the second part of the winter menu!

The Summer Menu | June 2015

I am very excited to finally share the new project. Here is the Summer Menu of the new blog The Dinner Party Collective, a platform for seasonal menus (from appetizers to desserts) . A big congratulations to Margot and of course, Bon Appetit.

Cod Croquettes and Chive Dip

Summer is here and Ramadan is just around the corner, this is why I have decided to prepare something easy and simple for lunch with the delicious fish; Cod. The origin of this recipe is from Portugal. The Portuguese are fond of this fish, and the recipe has spread across the Mediterranean. I made an Algerian version, both…

Plum Tarte Tatin

I have just returned from my vacation in South of France. The delicious food, beautiful weather and childhood nostalgia is exactly what I needed! Now, I am back home and happily back into my kitchen! Today, I am making an unconventional Tarte Tatin. Originally, this Tarte is an upside-down caramelized apple tart made with a pâte-brisée. The Plums were too…