French cake made with walnuts, delicious dessert! Serves 8 Ingredients: 250g of melted butter 300g of walnuts 5 eggs 35g of flour 200g of granulated white sugar Procedure: In a bowl mix the walnuts Add the flour and the sugar Slowly add one egg at a time and mix well and finally add the melted…
Month: August 2013
The fondest mem…
“The fondest memories are made when gathered around the table”
Welcome
Hello – Bonjour A long time ago, I fell into the cooking pot (like Obélix into the magic potion). I had the chance to grow up in Algeria, in Algiers, a wonderful city full of flavors and colors just like it’s cuisine. Coming from a family who loves eating, cooking and enjoying the small pleasure…
Petite Panière 